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Garden to Table Chef Series

July 14, 2019 @ 1:00 pm - 3:00 pm

1:00 pm – 3:00 pm
Sundays, July 14–August 18 | Demos at 1 pm & 2 pm
There are unlimited possibilities of ways to devour the delicious fruits and vegetables in the Garden! Join our chefs for a 30-minute cooking demo on Sundays and enjoy a taste of their treats.

Sunday, July 14: FarmHer Donna
Sunday, July 21: Angie Kusek
Sunday, July 28: Chef Shelly Platten
Sunday, August 4: Leslie Denis
Sunday, August 11: Chef Lori Fernandez
Location: On Lower Level Patio due to Les Stumpf Ford concert later in the evening
Sunday August 18: Foodelicious Catering & Consulting – Deborah Zalig

Free/GBBG Member; Garden Admission/General Public

Details

Date:
July 14, 2019
Time:
1:00 pm - 3:00 pm
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Venue

Green Bay Botanical Garden
2600 Larsen Rd
Green Bay, 54303 United States
Phone:
920.491.3691 ext. 122
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